Around the O: UO experts weigh in on the COP26 UN climate summit, Professor Mary Woods provides legal commentary.

A recent $100,000 gift from a Bend brewery owner will allow the UO School of Law to pursue groundbreaking work through its highly ranked Environmental and Natural Resources Center.

Philip H. Knight Professor Mary Wood has received the Oregon State Bar President’s Sustainability Award. Wood is the Faculty Director of Oregon Law’s nationally top ranked Environmental and Natural Resources Law Center.

Audubon: Professor Mary Woods is quoted.

Wired: Philip H. Knight Professor Mary Wood is quoted.

The Conversation: Professor Emerita Susan Gary writes for The Conversation about investments in fossil fuels.

Montana Free Press: Professor of Law Adell Amos provides expert commentary. 

Law Week Colorado: Dean Marcilynn A. Burke is featured as the Ruth Wright Distinguished Lecturer at University of Colorado Law School.

Around the O: In a state known for its inspiring landscapes — its beauty, how its residents both embrace and rely on it for sustenance — University of Oregon faculty, staff and students bring that same passion and fervor toward studying our environment and tackling the biggest challenges facing it. | Professor Adell Amos and ENR Executive Director Heather Brinton are quoted.

The Guardian: Michael Fakhri, the UN special rapporteur on the right to food, says the US food system is built on injustices but there is hope where people are prioritizing the right to food